The artisanal Mezcal bathed by the sea
that challenges you to go out, to explore and share your experiences.
MAESTRO
MEZCALERO
Juan Nacho Díaz Cruz
Tiburón is a white mezcal, from the espadín agave which grows far from common:
in the remote, rocky region of the Sierra Madre del Sur, exposed to the breeze and moisture from the Pacific Ocean, which infuses the mezcal with a unique flavor and smoothness.
Delicate hints of smoky agave followed by notes of peach and pineapple.
The complexity and richness of its flavor make it the perfect choice for those willing to embrace life to the fullest.
HOW TO DRINK YOUR TIBURÓN
STRAIGHT
ON THE ROCKS
SIGNATURE SHARK
COCKTAIL RECIPES
