Ingredients

• 1 oz Tiburón Mezcal
• 1/2 oz lime juice
• 1/3 oz Green Ancho Reyes
• Top: bright beer
• Rim: worm salt or sea salt
• Garnish: diced cucumber and shark gummies

Preparation

1. Rim the mug with salt Add Tiburón Mezcal, the lime juice, the Ancho Reyes and the cucumber cubes
2. Fill with beer
3. Optional: Garnish with gummies